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Scones with Jam & Cream – 24th August
August 24, 2016 @ 9:30 am - 5:00 pm£85.00
On this delicious course you will make your own luxurious afternoon tea which will impress both yourself and your friends! You will not only learn to make traditional teatime scones and two types of jam (strawberry/gooseberry and raspberry), but you will also churn your own butter and make your own clotted cream! If that wasn’t enough you will also bake a Victoria sponge cake using your strawberry jam, miniature loaves to slice and spread your own butter on and some simple soft cheese to add to the luxury mix. You can’t get better than this!
- Places Available – 2
- 24th August 2016
- 09:30 – 17.00