You will get plenty of ideas on this one-day course of spicy preserves and delicious breads with a distinctly winter and Christmas theme. They make lovely Christmas gifts or use them yourself on that special Day!
In the morning you will make a spiced plaited bread, a simple German Stollon and an easy Panettone. Following a delicious lunch you will make home-made mincemeat, spiced cranberry sauce and carrot, orange & cardamom jam.
This course is all about using Christmas spices, cranberries and other dried fruits which we associate with Christmas so it is bound to put us all in the Christmas spirit! Lunch is a warming home-made roasted root vegetables with local Lincolnshire sausages, followed by a brioche & butter, cranberry & port pudding which you will love. Refreshments will include mulled wine! Come and enjoy the spirit of Christmas!