What a day this course promises to be! Please come prepared!
On today’s course you’ll make;
Rhubarb Bread with Raspberries and Wine
Plum Loaf with Plum & Sloe Beer
Boozy Brioche & Butter Pudding with Baileys
Rose jam with Raspberry wine
Apple jelly with Cider, and
Apricot, Almond & Amaretto jam.
You’ll also enjoy a boozy 2 course lunch with wine!
What more can I say – it is going to be a brilliant course!